
Made by drying and coarsely grinding hot red peppers, these hot pepper flakes bring both colour and character to a dish with their vibrant hue and distinct heat. The heat is clear yet balanced, leaving a warm trace on the palate without masking the pepper's fruity aroma. From kebabs and meatballs to soups, pizza, pasta, eggs and sauces, they are ideal for anyone who wants to add a little more fire to their food.
Laboratory tested and certified
In cargo within 24 hours
14-day right of withdrawal
Made by drying and coarsely grinding hot red peppers, these hot pepper flakes bring both colour and character to a dish with their vibrant hue and distinct heat. The heat is clear yet balanced, leaving a warm trace on the palate without masking the pepper's fruity aroma. From kebabs and meatballs to soups, pizza, pasta, eggs and sauces, they are ideal for anyone who wants to add a little more fire to their food.
Red pepper, salt, vegetable oil
Produced in a facility that also handles sesame, peanuts and cereals containing gluten.