ST Ground Cumin
Made from the dried seeds of the cumin plant, this spice is one of the most characteristic flavours of Turkish cuisine, with its warm, earthy and slightly bitter aroma. Even a small amount adds depth to a dish, and briefly warming it in oil makes its fragrance even more pronounced. From meatballs and bean stews to lentil soup, hummus and meat dishes, it has a wide range of uses.
Origin:Türkiye
Weight:40 G
Stock Status:In stock
99,90 ₺79,90 ₺20% Discount
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Description
Made from the dried seeds of the cumin plant, this spice is one of the most characteristic flavours of Turkish cuisine, with its warm, earthy and slightly bitter aroma. Even a small amount adds depth to a dish, and briefly warming it in oil makes its fragrance even more pronounced. From meatballs and bean stews to lentil soup, hummus and meat dishes, it has a wide range of uses.
Features
- Rich aroma, natural color.
Usage Areas
- Used to add aroma and flavor to meat dishes, meatballs, kebabs, legume dishes, soups, rice dishes, sauces, and various spice blends.
Ingredients & Allergens
Ingredients
Ground Cumin
Allergen Information
Produced in a facility that also handles sesame, peanuts and cereals containing gluten.