
Made from dried and crumbled mint leaves, this spice gives dishes a fresh touch with its cool, refreshing aroma. Drying concentrates its fragrance, and it shows its full character especially when briefly warmed in oil or paired with yogurt. From lentil and yogurt soups to cacık, meatballs, olive oil dishes and salads, it is one of the most familiar scents of Turkish cuisine.
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Made from dried and crumbled mint leaves, this spice gives dishes a fresh touch with its cool, refreshing aroma. Drying concentrates its fragrance, and it shows its full character especially when briefly warmed in oil or paired with yogurt. From lentil and yogurt soups to cacık, meatballs, olive oil dishes and salads, it is one of the most familiar scents of Turkish cuisine.
Dried Mint
Produced in a facility that also handles sesame, peanuts and cereals containing gluten.