
Made from Arabica beans, this Turkish coffee is ground to a powder-fine texture. Slowly brewed in a cezve over low heat, it brings tradition to the cup with its rich body, smooth taste and velvety foam.
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Made from Arabica beans, this Turkish coffee is ground to a powder-fine texture. Slowly brewed in a cezve over low heat, it brings tradition to the cup with its rich body, smooth taste and velvety foam.